For Norwegians, there’s no better meal than one that includes traditional comfort foods. This is especially the case when it comes to komle – traditional potato dumplings. Every Sunday in November, the Foodhall at Preikestolen Mountain Lodge will have these beloved dumplings on the menu. The dish includes all the traditional accompaniments: mashed swede, sausage, salted lamb, bacon, and drippings - just the way the locals like it!
EVERY SUNDAY IN NOVEMBER 12:00 - 16:00 (12:00pm - 4:00pm)
PRICE PER PERSON | NOK 249,- (half-price for children under 13 yrs.)
Includes coffee and a slice of cake.